Coconut Milk Strawberry-Banana Pops

Coconut Milk Strawberry-Banana Pops

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Coconut Milk Strawberry-Banana Pops

Coconut Milk Strawberry-Banana Pops

A quick and easy healthy recipe! (yields: 12 servings)

Ingredients:

  • 1 can (13.66 oz.) coconut milk
  • 1 pint fresh strawberries, chopped, divided
  • 1 medium banana, sliced
  • 2 Tbsp. maple syrup
  • 12 freezer pop molds or 12 paper cups (3 oz. each) and wooden pop sticks

Cooking Instructions:

  1. Place coconut milk, 1-1/2 c. strawberries, banana, and syrup in a blender; cover and process until smooth.
  2. Divide remaining strawberries among 12 molds or paper cups.
  3. Pour pureed mixture into molds or cups, filling 3/4 full. Top molds with holders. If using cups, top with foil and insert sticks through foil.
  4. Freeze until firm, at least 4 hours.