Raspberry Yogurt Ice Pops

Raspberry Yogurt Ice Pops

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Raspberry Yogurt Ice Pops

Raspberry Yogurt Ice Pops

These easy, healthy ice pops are made using only three ingredients. A wonderful treat with happy, spring and summer vibes. (yields: 10 servings)

Ingredients:

  • 2- 1/2 c. raspberries
  • 3- 1/2 Tbsp. raw sugar
  • 2-1/2 c. full-fat plain yogurt

Cooking Instructions:

  1. Place the raspberries in a bowl and slightly mash with a fork.
  2. Top with sugar and set aside about 10 minutes to let the juices release from the berries.
  3. Add the yogurt and stir together.
  4. Divide the mixture evenly into the popsicle molds, or disposable small plastic cups. Insert the sticks and freeze until solid, at least 5 - 6 hours.